Cooking is creating and this salt was created to inspire. This sea salt is hand harvested from the rocks on the shores of the Aegean Sea. This way the salt flakes keep their natural shape creating a more interesting taste and user experience.

Barbecue is hotter than ever. Sometimes however, there’s no time to light the fire or it’s a bit too cold outside and you still want  to add that beautiful smoky flavor to your meat. This Smoked Sea Salt is made from fleur de sel and liquid smoke.

• 3.5 oz.
• Best paired with beef, dips & spreads
• Made in Greece