Smooth, creamy and full of that wonderfully nutty almond flavor, you're going to love this Maple Vanilla Almond Butter. To help "sweeten" the deal, Stonewall Kitchen used natural roasted Butte almonds, mixed in golden brown maple syrup, smooth vanilla and a dash of sea salt to create a truly delicious combination of flavors. Try it in homemade smoothies, serve with apple slices or add it to your favorite chocolate bar recipes.
Almond butter is more popular than ever as a delicious, nutritious and versatile substitute for peanut butter. Low in saturated fat with plenty of fiber and protein, you can mix almond butter with dried fruit, oats and seeds for healthy granola bars, serve with sliced apples as a dip or even whisk it into a basic vinaigrette to enjoy with carrots, kale and cabbage.
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