Stonewall Kitchen's creamy Almond Butter is made with natural, roasted Butte almonds, is velvety smooth and has a rich and satisfying nutty taste. It adds a rich, wonderfully nutty flavor to sauces, homemade baked goodies, smoothies and of course, it tastes great with our jam on sandwiches.

Almond butter is more popular than ever as a delicious, nutritious and versatile substitute for peanut butter. Low in saturated fat with plenty of fiber and protein, you can mix almond butter with dried fruit, oats and seeds for healthy granola bars, serve with sliced apples as a dip or even whisk it into a basic vinaigrette to enjoy with carrots, kale and cabbage.

• 10 oz.
• Smooth, creamy and versatile
• Rich, roasted almond flavor
• A delicious alternative to peanut butter
• Ingredients: blanched roasted almonds, organic and fair-trade cane sugar, palm fruit oil, sea salt