Lemon Pound Cake is one of those universally loved treats that's always welcome at every occasion. However, this delicious recipe makes a pound cake that will be in demand! Densely rich with zesty lemon flavor, it's not too tart and it's not too sweet; it's just right. Topped with a tangy lemon glaze, it's perfect for dessert or as a light snack to share with family and friends. Easy to make with just a few items from your pantry.

• Makes one loaf
• 16.6 oz.
• Ingredients: Granulated Sugar, All-Purpose Flour, Powdered Sugar, Natural Lemon Flavor, Natural Vanilla Flavor, Baking Powder, Salt