Finger-lickin’ wings start with this irresistibly sweet and sticky wing sauce. Brown sugar combines with soy sauce, cider vinegar, garlic and ginger to create a caramelized, umami-packed glaze when cooked. Use it to coat drums and flats, baste grilled chicken breast or add flair to fried cauliflower florets!

• 11oz
• Ingredients: Soy Sauce, Brown Sugar, Cider Vinegar, Garlic, Molasses, Pure Cane Sugar, Tomato Paste, Ginger Purée, Dijon Mustard, Mustard Powder, Canola Oil, Natural Garlic Extractives
• 131176