Crafted with care in the heart of Italy, Pasta di Liguria Fettuccine is an organic artisan pasta made from the finest durum wheat semolina. Slow-dried and bronze-cut for that perfect texture, these ribbons of golden pasta hold sauces beautifully—whether you’re serving a creamy Alfredo, rustic Bolognese, or simple olive oil and herbs.
The beautiful packaging, inspired by the tiles of coastal Liguria, makes it as lovely to gift as it is to cook with.
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