To create these delightfully crunchy crisps, Stonewall took cues from classic Italian recipes. Twice baked just like traditional biscotti cookies, these bites are packed with dried blueberries and almonds for a subtle sweetness that pairs perfectly with your favorite cheeses, spreads and dips.

• 5.25 oz.
• Ingredients: Almonds, Wheat Flour, Malted Barley Flour, Cane Sugar, Egg Whites, Sweetened Dried Cultivated Blueberries (cultivated blueberries, sugar, sunflower oil), Natural Flavors